鮮魚情報
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2022.07.06
鮮魚情報
Premium vinegar that you have never seen！
Do you think there is not much difference among ponzu vinegar (vinegar made of soy sauce and citrus juices)?This time, we would like to introduce ponz...
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2022.02.14
鮮魚情報
Good luck Fish? Charm of COD (Tara)
Tara(Cod) is an indispensable ingredient for Pot dishes in Winter season. Tara is written as “鱈”, 魚 means Fish and 雪 means snow, so it is in season i...
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![[December 2021] Only available in midwinter Himi winter yellowtail (Himi Kanburi)](https://www.itabashi-trading.com/cms/wp-content/uploads/2021/12/9e54cc0ce92342947a5b500a96e737d4-1024x440.jpg)
2021.12.13
鮮魚情報
[December 2021] Only available in midwinter Himi winter yellowtail (Himi Kanburi)
Here in Japan, which boasts the largest amount of yellowtail landed in the world, due to the development of aquaculture technology, now we can enjoy d...
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2021.11.04
鮮魚情報
【November 2021】With the excellent rich flavor, Seko-Gani (Snow crab)can only be enjoyed just in this season!
It is the season when the leaves of the trees turn red. Seko-Gani (Snow crab)are landed in the market, and it is a beautiful sight to be seen the flo...
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2021.10.13
鮮魚情報
As good as a Halloween costume、Colorful“Schlegel red bass”!
Autumn has advanced, and the mornings and evenings have become colder. The trees and the sky are calming down toward winter. As Halloween is near wit...
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2021.09.15
鮮魚情報
【September 2021】Would you buy pacific saury for more than USD30.00 up?!
Most Japanese have eaten pacific saury at least once in their life! Today we would like to introduce pacific saury, which is synonymous with popular f...
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![[August 2021] Eat squid in hot August to prevent heat exhaustion!](https://www.itabashi-trading.com/cms/wp-content/uploads/2021/08/29d3bc99193cb0b837fb8cc53f050ae5-1-626x440.jpg)
2021.08.19
鮮魚情報
[August 2021] Eat squid in hot August to prevent heat exhaustion!
There are various types of squid, and it is said that more than 80 kinds of squid are caught in the sea near Japan. Among such squids, we would like ...
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2021.07.12
鮮魚情報
When it comes to “Doyo no Ushi no hi”, “The Midsummer day of the Ox”…
The Midsummer day of Ox, called “Doyo no Ushi no hi” of the year 2021 is July 28th. On the day, the custom of eating Eel is famous. But many of you ...
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2021.06.04
鮮魚情報
【JUNE.2021】The Fish become delicious after drinking rainy season’s rainwater
This year, the rainy season(Japanese called 梅雨/Tsuyu/) was observed earlier than usual. We would like to introduce sardines, which are in high season...
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2021.04.07
鮮魚情報
【APRIL.2021】It became very refreshing season with warm sunshine…
We would like to introduce Sakuramasu (Cherry Masu salmon) and Sawara (Japanese spanish mackerel), fresh fish representing this season of Cherry Bloss...